Tres Padres Island Umami
A fusion of tropical and BBQ flavors, Hawaiian-style – savory-sweet and tangy, with a touch of pineapple – Perfect for Grilled & Smoked Meats – Made in USA.
Crafted by three BBQ-loving dads, this premium blend of garlic, onion, salt, black pepper, mild chile, lemon, and pineapple delivers a fusion of tropical and BBQ flavors for a balanced taste from the Hawaiian Islands.
Create great tasting dishes from the Hawaiian Islands:
- Kalua Pig (pulled pork)
- Grilled, Smoked or Pan-Fried Fish & Seafood
- Grilled Chicken & Shrimp
- Kalbi Beef Ribs (Dad's favorite)
- Pork Chops
- Chicken Wings
Product Information
Proudly made in the USA, each bottle of Island Umami brings endless ways to impress your guests and satisfy every craving, one savory-sweet and tangy flavored shake at a time.
A Fusion of Tropical & BBQ Flavors - Hawaiian Style - Bold and Balanced flavors of garlic, onion, salt, black pepper, mild chile, lemon, and pineapple. Grilling, Smoking, Blacktop or Pan-Fried: Island Umami is your new secret weapon on chicken, fish, seafood, pork, and Kalbi beef ribs. One bottle, endless possibilities to impress at your family and friends.
Regular Size - 5.4 oz (153g) net wt [8.5 oz by volume]
Large Size - 11.2 oz (317g) net wt [16 oz by volume]
Ingredients
Ingredients: Garlic, Salt, Spice, Sugar, Chile, Black Pepper, Onion, Vinegar, Lemon, and Pineapple.
More Flavor, Less Salt!: With only 70mg of sodium per serving, it delivers big flavor without the salt overload. Other rubs overwhelm you with salt. Ours doesn’t. We cut the sodium, not the taste. Now you can enjoy big, balanced flavors without sacrificing your health or flavor integrity.
Contains No MSG and Gluten-Free.
