Dad's Recipes

Jambalaya Boudin by Tap Roots Provisions @TapRootsFood on X Jambalaya Sweat the following in 2 tablespoons of butter or ghee: 2 medium onions, diced 1 green bell pepper, diced 1 red bell pepper, diced 5 large cloves of garlic, sliced thinly Once the onions are translucent, add: 1/4 cup of Dad’s Tres Padres Cajun 2 Large cans crushed tomatoes Refill each can with water and add Reduce the jambalaya until the extra water added has evaporated. Cook 2 cups of short grain rice on a

by Dad @DadsSeasonings Baked Chicken Wings Dad used 4 pounds of chicken wings. Cut up into flats and drums. Ingredients : chicken, olive oil, chopped scallions, Dad's Seasonings Tres Padres Island Umami and Chile Dulce , and wing sauce. Preparing the Wings Lightly coat the wings with olive oil. Shake seasoning on wings and mix to evenly coat. Dad rotated adding a little bit of each; Tres Padres Island Umami and Chile Dulce . Bake in oven at 375 degrees for about 1 hour. R

by Dad @DadsSeasonings Entrée : Greek Lemon Chicken Sides : Greek Cabbage Salad Greek Lemon Rice Baked Zucchini Fritters Greek Potatoes with Lemon Toasted Pita Bread Greek Lemon Chicken Dad used chicken quarters. Use your favorite chicken. Ingredients : chicken, olive oil, lemon, Greek or Italian seasoning, and extra salt is optional. NOTE : Dad made a homemade Greek seasoning blend. Added Kosher salt. Our Italian seasoning works well too! Squeeze a fresh lemon ov

by @DadsSeasonings and @LGCooks on X Serve a Hawaiian-style Plate with Dad's Seasonings and Bachan's Flavor: A balance of sweet, savory and a little spice with umami and aromatics like soy, garlic, and onion. Marinade: Dad's Seasonings Tres Padres Island Umami and Asian Fusion, along with Bachan's (sauce flavor of your choice). Beef Short Ribs: Traditionally, the ribs are cut along the bone (chuck flanken-cut). The more marbling, the better. Cooking: These were grilled h

Need details for the ultimate prime rib? Look no further. Chef Andrew Gruel gives a detailed run-down on how he preps and prepares his prime rib using Dad's SPG !

Chef Andrew Gruel explains his simple compound butter using a few basically ingredients and Dad's SPG. Pick up your bottle today: https://www.dadsseasonings.com/product-page/dad-s-spg

Check out Chef Gruel's Big Mac style sauce recipe using Dad's SPG! Pick up your bottle today: https://www.dadsseasonings.com/product-page/dad-s-spg https://x.com/chefgruel/status/2009318095811432744?s=42

My girlfriend loves the lemon pepper. Cut up grilled chicken, cucumber, tomato then olive oil, sea salt, and lots of Dad's Lemon Pepper seasoning!

Ribeye steaks seasoning action from today’s live cook.

Lumpn’ Mango Grilled Chicken Wings Recipe!

@bigg_javs | Instagram On a beautiful Saturday & relaxing, did some crispy fried chicken sandwiches on my @webergrills. I got an eight...

By Clark Badie @oneputt56 on X Items Needed: 8 oz shredded cheddar cheese Pimentos Mayonnaise (a few spoonfuls) Equal amounts pulled pork...

Dad's hatch green chile beef enchiladas recipe!

It sounds odd but I enjoyed it. These were crispy and super tasty! Add in your favorite seasoning and dip em in a spicy garlic aioli sauce.